ManaBurger™

What is the ManaBurger™?

The ManaBurger™ is the first nutritionally complete burger in the world. It contains the ideal balance of protein, fat, carbohydrates, fiber, vitamins, and minerals. It is 100% composed of premium plant ingredients, which the company tests in state-certified laboratories, and is developed according to a unique process at its plant in Prague. It is also proof that the taste and texture of meat can be reliably recreated through science and research.

It is not a food intended for vegans only. On the contrary. It is an alternative for lovers of meat and beef burgers who want to eat healthier and more environmentally friendly.

Why is it plant-based?

Since 2014, Mana has been developing plant-based, complete-nutrition food products with a view to sustainability and respect for the planet. Aside from our classic powders and drinks, we wanted to reproduce an iconic, globally popular food in alternative form that is healthy, delicious, nutritionally balanced, and green. So, we developed a burger with the amazing flavor and texture of real meat, but a significantly reduced impact on the environment; 1 ManaBurger™ requires half of the energy and only 1% of the water necessary to produce a true beef burger.

What is it made of?

The Mana Burger™ is a mix of 5 plant proteins (pea, rice, hemp, mung bean, and algae), 5 plant oils with DHA and EPA omega-3s (canola oil, sunflower oil, algae oil, coconut oil, and flaxseed oil), fiber, potato starch, vitamins and minerals, herbs, and spices. It is dyed with beetroot, red pepper, and apple extract, and its natural, smoky aroma is reminiscent of wood from European forests. Though we do not put soy in the burger, it may contain traces of soy, as it is manufactured on the same production line as our powders. 

How did you achieve the look, flavor, and texture of meat without animal products?

When we started to work on this project 3 years ago, we were sure of 1 thing: that through science and research, the flavor and texture of meat could be achieved using only plant ingredients. But in order to meet that goal, we had to develop a unique production process involving special machinery and sophisticated treatment of ingredients. The result is a firm consistency, without sacrificing on juiciness or taste. Try it and see for yourself.

How best to prepare the burger?

A frozen ManaBurger™ may be pan-fried, baked, or grilled. You can use a bit of oil if you want, but we recommend cooking it without oil. Grill, fry, or bake for 3 minutes on each side. The outside should be crunchy and golden, while the inside should be pink and juicy. Serve warm.

Is the burger healthy?

The ManaBurger™ is an innovative product of the 21st century. In addition to its excellent taste and texture, it delivers 38 vitamins and minerals, 5 types of plant protein, healthy/unsaturated fats, an adequate amount of fiber, and phytonutrients with antioxidant properties. In total, it provides 161 health benefits scientifically evaluated by the EFSA. This statement applies when consuming a daily portion (5x ManaBurger™). It is of course GMO-free, low-sodium, and completely plant-based. So, it couldn't be healthier!

How is it stored? What is the shelf life? Does it need to be thawed before cooking?

The ManaBurger™ must be stored in the freezer at a temperature of -18 ºC, and its shelf life is 1 year from the date of manufacture. It should be thawed before cooking, ideally in the refrigerator.